Get ready for the Bolts big game against the Buffalo Bills with these delicious Buffalo Turkey Sliders!
Ingredients:
- ¼ cup mayonnaise
- ½ cup Lucerne Crumbled Blue Cheese
- 1 tablespoon milk
- 1 egg
- 1/2 cup onion, minced
- 1/3 cup panko bread crumbs
- ½ teaspoon pepper
- 1 teaspoon kosher salt
- 1 pound Open Nature Fresh Ground Turkey
- 2 tablespoons butter, melted
- ¼ cup buffalo sauce
- 8 slider buns or rolls
- Butter lettuce, to serve
Instructions:
- In a small bowl combine the mayo, blue cheese and milk.
- Combine the melted butter and hot sauce in a shallow bowl.
- In a medium bowl, lightly beat the egg, add the onion, bread crumbs, salt and pepper. Add the turkey and combine thoroughly. Form the mixture into 8 2-inch patties. Brush with buffalo sauce mixture.
- Grill the burgers 3-5 minutes until browned on both sides and cooked through.
- Once cooked, brush each burger again into the buffalo sauce mixture, and place on a roll. Top with the blue cheese sauce and butter lettuce and serve warm.
The next time you prepare for the big game, don't forget your neighborhood Albertsons, Vons or Pavilions for all your tailgating needs.
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